Holiday Squares

1. 1

   Gradually add sugar to butter in large mixing bowl.

2. 2

   Cream at medium speed.

3. 3

   Add eggs one at a time.

4. 4

   Beat thoroughly after each.

5. 5

   At low speed, add flour and extract.

6. 6

   Pour batter into a well-greased and floured 15 x 10 x 1-inch jelly roll pan.

7. 7

   Mark off 20 squares and place one heaping tablespoon of cherry pie filling in center of each square.

8. 8

   Bake at 350u00b0 for 45 to 50 minutes.

9. 9

   While warm, sift confectioners sugar over cake.

10. 10

    Cool. Cut into squares.

11. 11

    Can also use lemon or blueberry pie filling.

No additional tips available.