Holiday Spritz Cookies Recipe

Name: Holiday Spritz Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/3 cups Pillsbury BEST(R) All Purpose Flour; 1/4 teaspoon salt; 1/4 teaspoon baking powder; 1/2 stick Crisco(R) Baking Sticks Butter Flavor All-Vegetable Shortening; 1/2 cup butter, softened; 1 cup powdered sugar; 1 large egg; 1/2 teaspoon almond extract; 8 drops green food color; 1 (12 ounce) container Pillsbury(R) Funfetti(R) Garland Green Vanilla Flavored Frosting

Servings: persons

2 1/3 cups Pillsbury BEST(R) All Purpose Flour
1/4 teaspoon salt
1/4 teaspoon baking powder
1/2 stick Crisco(R) Baking Sticks Butter Flavor All-Vegetable Shortening
1/2 cup butter, softened
1 cup powdered sugar
1 large egg
1/2 teaspoon almond extract
8 drops green food color
1 (12 ounce) container Pillsbury(R) Funfetti(R) Garland Green Vanilla Flavored Frosting

1
Heat oven to 375 degrees F. Stir flour, salt and baking powder in medium bowl until well blended. Beat shortening, butter and powdered sugar in large bowl with electric mixer on medium speed until light and fluffy. Beat in egg, almond extract and food color. Beat in flour mixture gradually until blended.
2
Fit cookie press with Christmas tree or wreath plate according to manufacturer's instructions. Fill cookie press according to instructions. Press dough onto ungreased baking sheets. Bake 6 to 7 minutes or until set, but not brown. Cool 1 minute on baking sheet. Remove to wire rack to cool completely.
3
Place frosting in large heavy-duty resealable plastic bag. Microwave on HIGH 20 to 30 seconds to soften. Knead. Cut very small bottom corner off bag. Drizzle over cookies in a decorative pattern. Place candy bits from frosting in medium bowl. Hold cookie over bowl and sprinkle with candy bits. Let stand 15 minutes or until frosting is set.

787

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/3 cups Pillsbury BEST(R) All Purpose Flour, 1/4 teaspoon salt, 1/4 teaspoon baking powder, 1/2 stick Crisco(R) Baking Sticks Butter Flavor All-Vegetable Shortening, and more.

Yes, Holiday Spritz Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Spritz Cookies

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