How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Sausage?

You need 10 ingredients. The key ingredients include: 1 lb Italian sausage, links, 1/2 cup brown sugar, 1/2 teaspoon salt, 1/4 cup white vinegar, and more.

Is Holiday Sausage suitable as meat & poultry?

Yes, Holiday Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Holiday Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Sausage Recipe

Name: Holiday Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian sausage, links; 1/2 cup brown sugar; 1/2 teaspoon salt; 1/4 cup white vinegar; 1 tablespoon cornstarch; 10 ounces pineapple chunks, drained (reserve juice for later); 1/2 cup pineapple juice (reserved from canned pineapple chunks); 1/2 cup water; 1/2 cup green pepper, cut into 3/4-inch squares; 1/2 cup maraschino cherry, drained

Holiday Sausage

Eats Now Editorial Team · 181 kcal · Meat & Poultry

Holiday Sausage – a delicious recipe with Italian sausage, brown sugar, salt, white vinegar, cornstarch, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Holiday Sausage

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