Try this homemade Holiday Peas recipe the whole family will love. Made with celery, onion, mushrooms and pimiento. Easy step-by-step instructions included.
This Holiday Peas relies on simple, everyday ingredients such as chopped celery, large onion, chopped, large jar sliced mushrooms and large jar sliced pimiento. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026