How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Pate?

You need 7 ingredients. The key ingredients include: 8 oz. softened cream cheese, 1 can corned beef, 1/4 c. chopped stuffed olives, 2 Tbsp. minced onion, and more.

Is Holiday Pate suitable as meat & poultry?

Yes, Holiday Pate falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Holiday Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Pate Recipe

Name: Holiday Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. softened cream cheese; 1 can corned beef; 1/4 c. chopped stuffed olives; 2 Tbsp. minced onion; 2 tsp. Worcestershire sauce; 2 tsp. lemon juice; parsley and pimento

Holiday Pate – a delicious recipe with cream cheese, corned beef, olives, onion, Worcestershire sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz. softened cream cheese
1 can corned beef
1/4 c. chopped stuffed olives
2 Tbsp. minced onion
2 tsp. Worcestershire sauce
2 tsp. lemon juice
parsley and pimento

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Meat & Poultry

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Holiday Pate

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