How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Fudge?

You need 8 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 1 1/2 c. sugar, 2 c. miniature marshmallows, 1/2 c. chopped nutmeats, and more.

Is Holiday Fudge suitable as baking & desserts?

Yes, Holiday Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Fudge Recipe

Name: Holiday Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 1 1/2 c. sugar; 2 c. miniature marshmallows; 1/2 c. chopped nutmeats; 2/3 c. undiluted evaporated milk; 1/4 tsp. salt; 1 1/2 c. (9 oz.) semi-sweet chocolate morsels; 1 tsp. vanilla

Holiday Fudge – a delicious recipe with butter, sugar, marshmallows, chopped nutmeats, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. butter or margarine
1 1/2 c. sugar
2 c. miniature marshmallows
1/2 c. chopped nutmeats
2/3 c. undiluted evaporated milk
1/4 tsp. salt
1 1/2 c. (9 oz.) semi-sweet chocolate morsels
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
918 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Holiday Fudge

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