How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Fruit Cake?

You need 11 ingredients. The key ingredients include: 4 c. self-rising flour, 2 c. sugar, 6 eggs, 1 c. milk, and more.

Is Holiday Fruit Cake suitable as baking & desserts?

Yes, Holiday Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Fruit Cake Recipe

Name: Holiday Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. self-rising flour; 2 c. sugar; 6 eggs; 1 c. milk; 1 c. walnuts, chopped; 1 c. pecans, chopped; 1 (16 oz.) jar red cherries; 1 (8 oz.) jar green cherries; 1 (12 oz.) pkg. chopped dates; 2 Tbsp. grated orange peel; 1 Tbsp. vanilla

Holiday Fruit Cake

Eats Now Editorial Team · 2410 kcal · Baking & Desserts

Holiday Fruit Cake – a delicious recipe with flour, sugar, eggs, milk, walnuts, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Holiday Fruit Cake

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