Holiday Fruit Bread

Name: Holiday Fruit Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. shortening; 2/3 c. sugar; 2 eggs; 1 3/4 c. flour; 1 1/2 tsp. salt; 1 Tbsp. baking powder; 1/2 c. chopped nuts; 1/4 c. raisins; 1 c. mashed bananas; 1 c. candied fruit

Eats Now Editorial Team · 665 kcal · General

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Holiday Fruit Bread – a delicious recipe with shortening, sugar, eggs, flour, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. shortening
2/3 c. sugar
2 eggs
1 3/4 c. flour
1 1/2 tsp. salt
1 Tbsp. baking powder
1/2 c. chopped nuts
1/4 c. raisins
1 c. mashed bananas
1 c. candied fruit

1
Cream shortening, sugar and eggs.
2
Sift together next 3 ingredients and add. Mix nuts, raisins, bananas, and candied fruit and add.
3
Mix well. Pour in greased loaf pan.
4
Bake 1 hour at 350u00b0.
5
Freezes well.

665

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 c. shortening, 2/3 c. sugar, 2 eggs, 1 3/4 c. flour, and more.

Yes, Holiday Fruit Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
665 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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