Holiday French Toast

Name: Holiday French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 2/3 c. orange juice; 1/3 c. Grand Marnier; 1/3 c. milk; 3 Tbsp. sugar; 1/4 tsp. vanilla; 1/4 tsp. salt; 8 (3/4-inch thick) slices French bread; fine grated peel of orange (optional); powdered sugar

Eats Now Editorial Team · 290 kcal · Breakfast

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Holiday French Toast – a delicious recipe with eggs, orange juice, Grand Marnier, milk, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 eggs
2/3 c. orange juice
1/3 c. Grand Marnier
1/3 c. milk
3 Tbsp. sugar
1/4 tsp. vanilla
1/4 tsp. salt
8 (3/4-inch thick) slices French bread
fine grated peel of orange (optional)
powdered sugar

1
Beat eggs in large bowl.
2
Add orange juice and all ingredients, except bread and powdered sugar.
3
Dip bread in egg mixture and place in baking dish.
4
Pour any remaining egg mixture on top.
5
Cover and refrigerate overnight, turning once.

290

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 eggs, 2/3 c. orange juice, 1/3 c. Grand Marnier, 1/3 c. milk, and more.

Yes, Holiday French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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