How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Eggs Benedict?

You need 7 ingredients. The key ingredients include: 1 package knorr hollandais sauc mix, 1 tablespoon sun-dried tomatoes in oil finely chopped, drained, optional, 1 tablespoon dri oregano leaves, crush, 4 slices bread, cut french into loaf, and more.

Is Holiday Eggs Benedict suitable as breakfast?

Yes, Holiday Eggs Benedict falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Holiday Eggs Benedict?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Eggs Benedict Recipe

Name: Holiday Eggs Benedict
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 package knorr hollandais sauc mix; 1 tablespoon sun-dried tomatoes in oil finely chopped, drained, optional; 1 tablespoon dri oregano leaves, crush; 4 slices bread, cut french into loaf; I Can't Believe It's Not Butter!(R) Spread i can't believe it's not, ! spread; 4 eggs poached and kept warm; 2 ounces prosciutto thinly sliced, optional

Holiday Eggs Benedict – a delicious recipe with tomatoes, oregano, bread, I, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 package knorr hollandais sauc mix
1 tablespoon sun-dried tomatoes in oil finely chopped, drained, optional
1 tablespoon dri oregano leaves, crush
4 slices bread, cut french into loaf
I Can't Believe It's Not Butter!(R) Spread i can't believe it's not, ! spread
4 eggs poached and kept warm
2 ounces prosciutto thinly sliced, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Holiday Eggs Benedict

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