How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Eggnog Torte?

You need 10 ingredients. The key ingredients include: 1 Tbsp. unflavored gelatin, 1/4 c. cold water, 3/4 c. sweet butter, softened, 1 c. confectioners sugar, and more.

Is Holiday Eggnog Torte suitable as baking & desserts?

Yes, Holiday Eggnog Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Eggnog Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Eggnog Torte Recipe

Name: Holiday Eggnog Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. unflavored gelatin; 1/4 c. cold water; 3/4 c. sweet butter, softened; 1 c. confectioners sugar; 4 large eggs, separated; 1/3 c. light rum; 1 c. chopped salted almonds; 1 c. whipping cream, whipped until stiff; 1 angel food cake (purchased or homemade); ground nutmeg (for garnish)

Holiday Eggnog Torte

Eats Now Editorial Team · 1252 kcal · Baking & Desserts

Holiday Eggnog Torte – a delicious recipe with unflavored gelatin, cold water, sweet butter, confectioners sugar, eggs, light rum. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Holiday Eggnog Torte

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