Holiday Dinner Rolls (Bread Machine)

1. 1

   Add water, 3 eggs, butter, salt, flour, 2 Tablespoons sugar and yeast to bread machine pan in the order suggested by manufacturer.

2. 2

   Select dough/manual cycle. When cycle is complete, remove dough from machine to a lightly floured surface.

3. 3

   If necessary, knead in enough flour to make dough easy to handle.

4. 4

   Shape into rolls as desired.

5. 5

   Cover and let rise in a warm, draft-free place until almost doubled in size, 20-30 minutes.

6. 6

   Combine lightly beaten egg and 1 tablespoon sugar, brush onto tops.

7. 7

   Bake at 375u00b0F for 12-14 minutes or until done.

No additional tips available.