How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Crab Dip?

You need 9 ingredients. The key ingredients include: 1 cup reduced-fat mayonnaise, 1 green onion, thinly sliced, 1 tablespoon minced fresh parsley, 1 tablespoon lemon juice, and more.

Is Holiday Crab Dip suitable as seafood?

Yes, Holiday Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Holiday Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Holiday Crab Dip Recipe

Name: Holiday Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup reduced-fat mayonnaise; 1 green onion, thinly sliced; 1 tablespoon minced fresh parsley; 1 tablespoon lemon juice; 1 teaspoon freshly ground black pepper; 1 teaspoon Worcestershire sauce; 3/4 teaspoon seafood seasoning; 1 pound lump crabmeat; Cucumber slices, water crackers or pita bread wedges

Holiday Crab Dip – a delicious recipe with mayonnaise, green onion, parsley, lemon juice, freshly ground black pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup reduced-fat mayonnaise
1 green onion, thinly sliced
1 tablespoon minced fresh parsley
1 tablespoon lemon juice
1 teaspoon freshly ground black pepper
1 teaspoon Worcestershire sauce
3/4 teaspoon seafood seasoning
1 pound lump crabmeat
Cucumber slices, water crackers or pita bread wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Seafood

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Holiday Crab Dip

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