How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Cheese Spread?

You need 10 ingredients. The key ingredients include: 3 (8 ounce) packages cream cheese, softened, 2 (4.5 ounce) cans deviled ham spread, 1 pound Colby cheese, shredded, 1/4 cup chopped green olives, and more.

Is Holiday Cheese Spread suitable as snacks & appetizers?

Yes, Holiday Cheese Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Holiday Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Cheese Spread Recipe

Name: Holiday Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 ounce) packages cream cheese, softened; 2 (4.5 ounce) cans deviled ham spread; 1 pound Colby cheese, shredded; 1/4 cup chopped green olives; 2 tablespoons prepared mustard; 1/2 teaspoon dry mustard; 1 1/2 teaspoons chopped fresh chives; 1/2 teaspoon celery salt; 1/2 teaspoon cayenne pepper; 1/2 teaspoon garlic salt

Try this homemade Holiday Cheese Spread recipe the whole family will love. Made with cream cheese, ham spread, Colby cheese and green olives. Easy step-…

This Holiday Cheese Spread relies on simple, everyday ingredients such as colby cheese, shredded, chopped green olives, prepared mustard and dry mustard. It comes together quickly and makes 4 servings, at about 800 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Holiday Cheese Spread

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions