How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Cheese Potatoes?

You need 5 ingredients. The key ingredients include: 10 (approximately) cooked (boiled) potatoes, lightly salted, 3/4 lb. Velveeta cheese, cubed in small pieces, 1/2 c. diced onion, 2 c. regular or light Hellmann's mayonnaise (not salad dressing), and more.

Is Holiday Cheese Potatoes suitable as meat & poultry?

Yes, Holiday Cheese Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Holiday Cheese Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Cheese Potatoes Recipe

Name: Holiday Cheese Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 (approximately) cooked (boiled) potatoes, lightly salted; 3/4 lb. Velveeta cheese, cubed in small pieces; 1/2 c. diced onion; 2 c. regular or light Hellmann's mayonnaise (not salad dressing); 1/2 lb. chopped, partly fried bacon

Try this homemade Holiday Cheese Potatoes recipe the whole family will love. Made with potatoes, Velveeta cheese, onion and regular. Easy step-by-step i…

This Holiday Cheese Potatoes relies on simple, everyday ingredients such as diced onion and chopped, partly fried bacon. It comes together quickly and makes 4 servings, at about 1669 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

10 (approximately) cooked (boiled) potatoes, lightly salted
3/4 lb. Velveeta cheese, cubed in small pieces
1/2 c. diced onion
2 c. regular or light Hellmann's mayonnaise (not salad dressing)
1/2 lb. chopped, partly fried bacon

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Quick Info

Servings
4 servings
Calories
1669 kcal
Category
Meat & Poultry

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