How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Cheese Cake?

You need 8 ingredients. The key ingredients include: 1 Ready-Crust (butter flavored), 3/4 c. sugar, 1 Tbsp. flour, 3 (8 oz.) pkg. cream cheese, softened, and more.

Is Holiday Cheese Cake suitable as baking & desserts?

Yes, Holiday Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Cheese Cake Recipe

Name: Holiday Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Ready-Crust (butter flavored); 3/4 c. sugar; 1 Tbsp. flour; 3 (8 oz.) pkg. cream cheese, softened; 3 Tbsp. lemon juice; 3/4 c. cholesterol free egg product; 1 (8 oz.) carton lemon yogurt or light lemon or lemon chiffon; whipped topping

Holiday Cheese Cake – a delicious recipe with butter, sugar, flour, cream cheese, lemon juice, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Ready-Crust (butter flavored)
3/4 c. sugar
1 Tbsp. flour
3 (8 oz.) pkg. cream cheese, softened
3 Tbsp. lemon juice
3/4 c. cholesterol free egg product
1 (8 oz.) carton lemon yogurt or light lemon or lemon chiffon
whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Baking & Desserts

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Holiday Cheese Cake

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