Holiday Butter Cookies

1. 1

   Preheat oven to 350 degrees.

2. 2

   Melt butter in a pan over low heat.

3. 3

   In a large bowl, combine the melted butter, 2 cups of flour, and the sugar.

4. 4

   Beat in the eggs, one at a time, until well blended. Slowly mix in the remaining 2 cups of flour.

5. 5

   Roll out the dough to a thickness of 1/4 inch. Using cookies cutters, cut out shapes. Place them 1 1/2 inches apart on cookies sheets.

6. 6

   Bake for 12 to 15 minutes.

7. 7

   Cool cookies on wire rack. Decorate as desired.

* Per serving · 4 servings · Values may vary.

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