Holiday Bread Roll

Name: Holiday Bread Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 2/3 c. brown sugar; 2/3 c. shortening; 4 eggs; 1/2 tsp. baking powder; 2 tsp. baking soda; 1 1/2 tsp. salt; 1 tsp. cinnamon; 1/2 tsp. cloves; 3 1/2 c. sifted flour; 2/3 c. water; 2/3 c. raisins; 2/3 c. chopped pecans or walnuts; 2 c. canned pumpkin or cooked sweet potatoes

Eats Now Editorial Team · 1888 kcal · General

Jump to Recipe

Holiday Bread Roll – a delicious recipe with sugar, brown sugar, shortening, eggs, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
1 2/3 c. brown sugar
2/3 c. shortening
4 eggs
1/2 tsp. baking powder
2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. cloves
3 1/2 c. sifted flour
2/3 c. water
2/3 c. raisins
2/3 c. chopped pecans or walnuts
2 c. canned pumpkin or cooked sweet potatoes

1
Cream shortening and both sugars.
2
Add eggs; blend well.
3
Add water and sifted dry ingredients; mix well.
4
Add pumpkin or sweet potatoes, raisins and nuts.
5
Grease and flour three 1-pound empty coffee cans.
6
Place even amounts of mixture in all 3 cans.
7
Bake at 350u00b0 for 45 to 60 minutes.
8
Cool slightly; remove from cans.
9
When completely cool, slice in rounds.

1888

kcal

Calories

Fat

350

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. sugar, 1 2/3 c. brown sugar, 2/3 c. shortening, 4 eggs, and more.

Yes, Holiday Bread Roll falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1888 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scotcheroos
Hawaiian Malt
Beer Bread
Easy Cheese Squares

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy