Try this homemade Hoisin Glazed Salmon Or Sea Bass recipe the whole family will love. Made with salmon, hoisin sauce, soya sauce and sesame oil. Easy st…
This Hoisin Glazed Salmon Or Sea Bass relies on simple, everyday ingredients such as salmon fillets or 4 sea bass, hoisin sauce, soya sauce and sesame oil. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026