How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoisin-Glazed Beef With Soba Noodles?

You need 10 ingredients. The key ingredients include: 4 (1-to-2-inch-thick) beef eye round steaks, 1/4 cup low-sodium beef broth or water, 1/4 cup hoisin sauce, 1 tablespoon white wine vinegar, and more.

Is Hoisin-Glazed Beef With Soba Noodles suitable as pasta & noodles?

Yes, Hoisin-Glazed Beef With Soba Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hoisin-Glazed Beef With Soba Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin-Glazed Beef With Soba Noodles Recipe

Name: Hoisin-Glazed Beef With Soba Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1-to-2-inch-thick) beef eye round steaks; 1/4 cup low-sodium beef broth or water; 1/4 cup hoisin sauce; 1 tablespoon white wine vinegar; 1 small onion, cut into thin strips; 1 small red bell pepper, cut into thin strips; 4 green onions, sliced; 4 ounces soba noodles, cooked; vegetable cooking spray; cilantro

Hoisin-Glazed Beef With Soba Noodles

Eats Now Editorial Team · 428 kcal · Pasta & Noodles

Hoisin-Glazed Beef With Soba Noodles – a delicious recipe with beef, beef broth, hoisin sauce, white wine vinegar, onion, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Hoisin-Glazed Beef With Soba Noodles

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