How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoisin-Glazed Beef Kebabs?

You need 9 ingredients. The key ingredients include: 2 tablespoons hoisin sauce, 1 1/2 teaspoons honey, 1/2 teaspoon seasoned rice vinegar, 1/2 teaspoon grated peeled fresh ginger, and more.

Is Hoisin-Glazed Beef Kebabs suitable as meat & poultry?

Yes, Hoisin-Glazed Beef Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoisin-Glazed Beef Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin-Glazed Beef Kebabs Recipe

Name: Hoisin-Glazed Beef Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons hoisin sauce; 1 1/2 teaspoons honey; 1/2 teaspoon seasoned rice vinegar; 1/2 teaspoon grated peeled fresh ginger; 1/2 teaspoon chile paste with garlic; 1 pound beef tenderloin filets, cut into 16 cubes; 16 (2-inch) pieces green onions (about 4 onions); 16 grape tomatoes; Cooking spray

Hoisin-Glazed Beef Kebabs – a delicious recipe with hoisin sauce, honey, rice vinegar, fresh ginger, chile paste, tenderloin filets. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons hoisin sauce
1 1/2 teaspoons honey
1/2 teaspoon seasoned rice vinegar
1/2 teaspoon grated peeled fresh ginger
1/2 teaspoon chile paste with garlic
1 pound beef tenderloin filets, cut into 16 cubes
16 (2-inch) pieces green onions (about 4 onions)
16 grape tomatoes
Cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Hoisin-Glazed Beef Kebabs

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