How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoisin Beef Skewers?

You need 11 ingredients. The key ingredients include: 1 1/4 lb beef, cut into 1 inch pieces, 1 None large red pepper, deseeded, cut into 1 inch pieces, 2 None large zucchini, thickly sliced, 4 None spring onions, cut into 1 1/4 inch pieces, and more.

Is Hoisin Beef Skewers suitable as meat & poultry?

Yes, Hoisin Beef Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoisin Beef Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin Beef Skewers Recipe

Name: Hoisin Beef Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb beef, cut into 1 inch pieces; 1 None large red pepper, deseeded, cut into 1 inch pieces; 2 None large zucchini, thickly sliced; 4 None spring onions, cut into 1 1/4 inch pieces; 1/3 cup hoisin sauce; 1 tbsp soy sauce; 2 tsp sesame oil; 16 oz hokkien-style egg noodles, soaked in boiling water for 5 mins then drained; 1 cup fresh cilantro, chopped; 1 tbsp sesame seeds, toasted, to garnish; None None lemon wedges, to serve

Hoisin Beef Skewers

Eats Now Editorial Team · 891 kcal · Meat & Poultry

Hoisin Beef Skewers – a delicious recipe with beef, red pepper, zucchini, spring onions, hoisin sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hoisin Beef Skewers

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