How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoisin And Honey Glazed Pork Chops?

You need 8 ingredients. The key ingredients include: 5 scallions, 1/4 cup oyster sauce, 2 tablespoons Dijon mustard, 2 tablespoons hoisin sauce, and more.

Is Hoisin And Honey Glazed Pork Chops suitable as meat & poultry?

Yes, Hoisin And Honey Glazed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoisin And Honey Glazed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin And Honey Glazed Pork Chops Recipe

Name: Hoisin And Honey Glazed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 scallions; 1/4 cup oyster sauce; 2 tablespoons Dijon mustard; 2 tablespoons hoisin sauce; 1 teaspoon ginger, finely grated; 2 tablespoons honey; 1 tablespoon soy sauce; 4 pork chops, 1 inch thick

Try this homemade Hoisin And Honey Glazed Pork Chops recipe the whole family will love. Made with scallions, oyster sauce, mustard and hoisin sauce. Eas…

This Hoisin And Honey Glazed Pork Chops relies on simple, everyday ingredients such as scallions, oyster sauce, dijon mustard and hoisin sauce. It comes together quickly and makes 4 servings, at about 273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 scallions
1/4 cup oyster sauce
2 tablespoons Dijon mustard
2 tablespoons hoisin sauce
1 teaspoon ginger, finely grated
2 tablespoons honey
1 tablespoon soy sauce
4 pork chops, 1 inch thick

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Quick Info

Servings
4 servings
Calories
273 kcal
Category
Meat & Poultry

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