How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hogs On A Log?

You need 4 ingredients. The key ingredients include: 1/4 pound peppered bacon uncooked sliced, 4 celery ribs cut into 3-inch lengths, 1 cup Jif Whips Whipped Creamy Peanut Butter, 1/4 cup raisins.

Is Hogs On A Log suitable as meat & poultry?

Yes, Hogs On A Log falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hogs On A Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hogs On A Log Recipe

Name: Hogs On A Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pound peppered bacon uncooked sliced; 4 celery ribs cut into 3-inch lengths; 1 cup Jif Whips Whipped Creamy Peanut Butter; 1/4 cup raisins

Hogs On A Log – a delicious recipe with bacon, celery, Jif, raisins. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 pound peppered bacon uncooked sliced
4 celery ribs cut into 3-inch lengths
1 cup Jif Whips Whipped Creamy Peanut Butter
1/4 cup raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hogs On A Log

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