Try this homemade Hog'S Head Cheese recipe the whole family will love. Made with Boston roast, onions, bell peppers and garlic. Easy step-by-step instru…
This Hog'S Head Cheese relies on simple, everyday ingredients such as pig feet or fresh hocks, to 6 lb. boston roast, to 3 large onions, chopped and chopped bell peppers. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026