How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hog Maw?

You need 6 ingredients. The key ingredients include: 1 pig stomach, 1 1/2 lb. sausage, 10 large potatoes, diced, 2 onions, chopped, and more.

Is Hog Maw suitable as meat & poultry?

Yes, Hog Maw falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hog Maw?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hog Maw Recipe – Eats Now

Name: Hog Maw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 pig stomach; 1 1/2 lb. sausage; 10 large potatoes, diced; 2 onions, chopped; 1 1/2 Tbsp. salt; 1 tsp. pepper

Hog Maw – a delicious recipe with stomach, sausage, potatoes, onions, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pig stomach
1 1/2 lb. sausage
10 large potatoes, diced
2 onions, chopped
1 1/2 Tbsp. salt
1 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hog Maw

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