How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hog Island Bbq'D Oysters ?

You need 8 ingredients. The key ingredients include: 1 dozen fresh oysters, shucked, 1 head of garlic, peeled and chopped, 1/4 cup extra virgin olive oil, 1/4 pound (1 stick) unsalted butter, and more.

Is Hog Island Bbq'D Oysters suitable as seafood?

Yes, Hog Island Bbq'D Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hog Island Bbq'D Oysters ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hog Island Bbq'D Oysters Recipe

Name: Hog Island Bbq'D Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen fresh oysters, shucked; 1 head of garlic, peeled and chopped; 1/4 cup extra virgin olive oil; 1/4 pound (1 stick) unsalted butter; juice of 1 large lemon; dash of Tabasco sauce; cracked black pepper to taste; 1/2 bunch of Italian parsley chopped

Try this homemade Hog Island Bbq'D Oysters recipe the whole family will love. Made with fresh oysters, garlic, extra virgin olive oil and butter. Easy s…

This Hog Island Bbq'D Oysters relies on simple, everyday ingredients such as dozen fresh oysters, shucked, extra virgin olive oil, (1 stick) unsalted butter and juice of 1 large lemon. It comes together quickly and makes 4 servings, at about 638 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 dozen fresh oysters, shucked
1 head of garlic, peeled and chopped
1/4 cup extra virgin olive oil
1/4 pound (1 stick) unsalted butter
juice of 1 large lemon
dash of Tabasco sauce
cracked black pepper to taste
1/2 bunch of Italian parsley chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
638 kcal
Category
Seafood

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