Hodgepodge Chili Recipe

Name: Hodgepodge Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 lb Italian sausage, casings removed & crumbled; 1 lb ground beef; 1 large onion, chopped; 1 green bell pepper, seeded, chopped; 4 garlic cloves, minced; 2 -6 jalapenos, seeds removed & chopped; 1 tablespoon chili powder; 1 tablespoon cumin seed; 3/4 teaspoon salt; 1 (28 ounce) can chopped tomatoes, with juice; 1 (15 ounce) can undrained kidney beans; 1 (15 ounce) can undrained great northern beans; 1 (14 1/2 ounce) can chicken broth; 1 (6 ounce) can tomato paste; 1/4 cup chopped cilantro; 1/4 cup chopped parsley; Optional toppings; shredded cheese (optional); chopped onion (optional); sliced jalapeno (optional); chopped tomato (optional)

Servings: persons

1 tablespoon vegetable oil
1 lb Italian sausage, casings removed & crumbled
1 lb ground beef
1 large onion, chopped
1 green bell pepper, seeded, chopped
4 garlic cloves, minced
2 -6 jalapenos, seeds removed & chopped
1 tablespoon chili powder
1 tablespoon cumin seed
3/4 teaspoon salt
1 (28 ounce) can chopped tomatoes, with juice
1 (15 ounce) can undrained kidney beans
1 (15 ounce) can undrained great northern beans
1 (14 1/2 ounce) can chicken broth
1 (6 ounce) can tomato paste
1/4 cup chopped cilantro
1/4 cup chopped parsley
Optional toppings
shredded cheese (optional)
chopped onion (optional)
sliced jalapeno (optional)
chopped tomato (optional)

1
Heat oil in a Dutch oven over medium heat.
2
Add sausage and beef to oil. Cook until browned, about 8 minutes.
3
Stir in onion, bell pepper, garlic, jalapenos, chili powder, cumin seeds and salt. Cook, stirring often, until onion softens, about 4 minutes.
4
Add tomatoes, beans, broth, tomato paste, cilantro and parsley; stir to combine. Heat to a boil; reduce to a simmer. Cook, partially covered, until flavors have blended, 2 1/2-3 hours.
5
Taste and adjust seasonings.
6
Serve with toppings on the side if desired.

625

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 lb Italian sausage, casings removed & crumbled, 1 lb ground beef, 1 large onion, chopped, and more.

Yes, Hodgepodge Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hodgepodge Chili

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