Hobo Stew

Name: Hobo Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole potatoes; 1 can peas; 1 can carrots; 1 can zucchini; 1 can corn; 1 can string beans; 1 can mushrooms; 1 can whole tomatoes; 1 can beef bouillon; 3/4 c. ketchup; 1 or 2 Tbsp. Old Bay seasoning; 2 lb. ground beef or beef cubes; salt and pepper; 1 stalk celery, chopped; 3 or 4 banana peppers; 1 medium, chopped onion

Eats Now Editorial Team · 1376 kcal · Soups & Stews

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Hobo Stew – a delicious recipe with potatoes, peas, carrots, zucchini, corn, string beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can whole potatoes
1 can peas
1 can carrots
1 can zucchini
1 can corn
1 can string beans
1 can mushrooms
1 can whole tomatoes
1 can beef bouillon
3/4 c. ketchup
1 or 2 Tbsp. Old Bay seasoning
2 lb. ground beef or beef cubes
salt and pepper
1 stalk celery, chopped
3 or 4 banana peppers
1 medium, chopped onion

1
Mix and cook until done.

1376

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 can whole potatoes, 1 can peas, 1 can carrots, 1 can zucchini, and more.

Yes, Hobo Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1376 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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