How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hjortetakk?

You need 6 ingredients. The key ingredients include: 3 1/2 c. flour, 1/2 tsp. Hartshorn (ammonium carbonate, available at drugstore), 1/2 c. butter, 1 c. sugar, and more.

Is Hjortetakk suitable as general?

Yes, Hjortetakk falls under the General category and is a great choice for this type of meal.

How do I store leftover Hjortetakk?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hjortetakk Recipe

Name: Hjortetakk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. flour; 1/2 tsp. Hartshorn (ammonium carbonate, available at drugstore); 1/2 c. butter; 1 c. sugar; 4 eggs, slightly beaten; crushed cardamom

Hjortetakk – a delicious recipe with flour, butter, sugar, eggs, cardamom. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 c. flour
1/2 tsp. Hartshorn (ammonium carbonate, available at drugstore)
1/2 c. butter
1 c. sugar
4 eggs, slightly beaten
crushed cardamom

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1355 kcal
Category
General

Eats Now Editorial Team

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Hjortetakk

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