How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Himanshu's Indian Salad?

You need 14 ingredients. The key ingredients include: 1 ½ tablespoons plain yogurt (can use mayonnaise but different flavor), 1 large lime, juice of, 1 large lime, zest of, 3 tablespoons fresh cilantro, chopped, and more.

Is Himanshu's Indian Salad suitable as salads?

Yes, Himanshu's Indian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Himanshu's Indian Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Himanshu's Indian Salad Recipe

Name: Himanshu's Indian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ tablespoons plain yogurt (can use mayonnaise but different flavor); 1 large lime, juice of; 1 large lime, zest of; 3 tablespoons fresh cilantro, chopped; 2 tablespoons mango chutney (jarred); 1 -2 tablespoon curry paste (medium heat); 3 tablespoons water; 1 lb small red potato, halved; 4 large eggs, hard-cooked, peeled and quartered*; 1 small cauliflower, stems removed; 4 -5 ounces fresh green beans, tipped and halved; 1 medium red onion, halved and thin sliced; 2 large tomatoes, cut in 1/8th; 15 ounces chickpeas, rinsed and drained

Fresh, crisp and full of flavor — this Himanshu's Indian Salad is a must-try. Made with yogurt, lime, lime and fresh cilantro. Easy step-by-step instruc…

This Himanshu's Indian Salad relies on simple, everyday ingredients such as large lime, juice of, large lime, zest of, fresh cilantro, chopped and mango chutney (jarred). It comes together quickly and makes 4 servings, at about 482 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Himanshu's Indian Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions