How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hilda Uhlig'S Rice Pudding?

You need 7 ingredients. The key ingredients include: 5 c. milk, 3/4 c. regular rice, 2/3 c. sugar, 1 1/4 Tbsp. butter, and more.

Is Hilda Uhlig'S Rice Pudding suitable as baking & desserts?

Yes, Hilda Uhlig'S Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hilda Uhlig'S Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hilda Uhlig'S Rice Pudding Recipe

Name: Hilda Uhlig'S Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. milk; 3/4 c. regular rice; 2/3 c. sugar; 1 1/4 Tbsp. butter; 1 tsp. vanilla; 3 eggs; raisins (optional)

Hilda Uhlig'S Rice Pudding – a delicious recipe with milk, regular rice, sugar, butter, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. milk
3/4 c. regular rice
2/3 c. sugar
1 1/4 Tbsp. butter
1 tsp. vanilla
3 eggs
raisins (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
642 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hilda Uhlig'S Rice Pudding

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