How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for High Protein, Fat Free Lemon Scones?

You need 10 ingredients. The key ingredients include: 1/4 cup protein powder, 1 cup whole wheat flour, 1 tablespoon poppy seed, 1 tablespoon lemon zest, and more.

Is High Protein, Fat Free Lemon Scones suitable as baking & desserts?

Yes, High Protein, Fat Free Lemon Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover High Protein, Fat Free Lemon Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

High Protein, Fat Free Lemon Scones Recipe

Name: High Protein, Fat Free Lemon Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup protein powder; 1 cup whole wheat flour; 1 tablespoon poppy seed; 1 tablespoon lemon zest; 1 cup plain fat-free yogurt (lemon merengue parfait by Yoplaid Source); 1 teaspoon baking powder; 1/2 teaspoon baking soda; 5 Splenda quick packs; 25 ml pasteurized liquid egg-whites; 1 drop lemon oil

High Protein, Fat Free Lemon Scones

Eats Now Editorial Team · 156 kcal · Baking & Desserts

High Protein, Fat Free Lemon Scones – a delicious recipe with protein powder, whole wheat flour, poppy seed, lemon zest, yogurt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

High Protein, Fat Free Lemon Scones

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