How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hidden Valley Pea Salad?

You need 8 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen baby peas, thawed, 1 c. diced celery, 1 c. chopped cauliflower, 1/4 c. diced green onions, and more.

Is Hidden Valley Pea Salad suitable as salads?

Yes, Hidden Valley Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hidden Valley Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hidden Valley Pea Salad Recipe

Name: Hidden Valley Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen baby peas, thawed; 1 c. diced celery; 1 c. chopped cauliflower; 1/4 c. diced green onions; 1 c. chopped cashew nuts; 1/2 c. sour cream; 1 c. prepared Hidden Valley Ranch salad dressing; bacon bits (for top)

Hidden Valley Pea Salad – a delicious recipe with frozen baby peas, celery, cauliflower, green onions, cashew nuts, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (10 oz.) pkg. frozen baby peas, thawed
1 c. diced celery
1 c. chopped cauliflower
1/4 c. diced green onions
1 c. chopped cashew nuts
1/2 c. sour cream
1 c. prepared Hidden Valley Ranch salad dressing
bacon bits (for top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Salads

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Hidden Valley Pea Salad

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