Try this homemade Hibiscus Tequila Cooler recipe the whole family will love. Made with tequila, sugar, lemon and lime. Easy step-by-step instructions in…
This Hibiscus Tequila Cooler relies on simple, everyday ingredients such as brewed hibiscus tea, tequila, reposado preferred, lemon, juiced and orange, juiced. It comes together quickly and makes 4 servings, at about 123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026