How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hi-Li-Min?

You need 10 ingredients. The key ingredients include: 1 1/2 kg beef mince, 1 cup celery, roughly chopped, 3 slices bacon, diced, 5 tablespoons white rice, and more.

Is Hi-Li-Min suitable as pasta & noodles?

Yes, Hi-Li-Min falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hi-Li-Min?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hi-Li-Min Recipe – Eats Now

Name: Hi-Li-Min
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 kg beef mince; 1 cup celery, roughly chopped; 3 slices bacon, diced; 5 tablespoons white rice; 3 medium onions, diced; 1 cup green beans, chopped into 3cm lengths; 2 cups cabbage, chopped or shredded; 1 beef stock cube; 1 (120 g) packet chicken noodle soup mix; 2 teaspoons curry powder

Try this homemade Hi-Li-Min recipe the whole family will love. Made with beef, celery, bacon and white rice. Easy step-by-step instructions included.

This Hi-Li-Min relies on simple, everyday ingredients such as beef mince, celery, roughly chopped, bacon, diced and white rice. It comes together quickly and makes 4 servings, at about 1222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1222

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hi-Li-Min

Tips for the best results

Variations & substitutions

My Personal Notes

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