How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hershey'S Milk Chocolate Chunk Macadamia Cookies ?

You need 9 ingredients. The key ingredients include: 6 TBS butter, 1/2 cup sugar, 1/4 cup packed light brown sugar, 1 3/4 cup (10oz pkg) Hershey's Premium Milk Chocolate Chunks, and more.

Is Hershey'S Milk Chocolate Chunk Macadamia Cookies suitable as baking & desserts?

Yes, Hershey'S Milk Chocolate Chunk Macadamia Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hershey'S Milk Chocolate Chunk Macadamia Cookies ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hershey'S Milk Chocolate Chunk Macadamia Cookies Recipe

Name: Hershey'S Milk Chocolate Chunk Macadamia Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 TBS butter; 1/2 cup sugar; 1/4 cup packed light brown sugar; 1 3/4 cup (10oz pkg) Hershey's Premium Milk Chocolate Chunks; 1 egg; 1/2tsp baking soda; 1 cup coarsely chopped macadamia nuts; 1/2 tsp vanilla extract; 1 cup all purpose flour

Hershey'S Milk Chocolate Chunk Macadamia Cookies – a delicious recipe with butter, sugar, brown sugar, Milk, egg, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 TBS butter
1/2 cup sugar
1/4 cup packed light brown sugar
1 3/4 cup (10oz pkg) Hershey's Premium Milk Chocolate Chunks
1 egg
1/2tsp baking soda
1 cup coarsely chopped macadamia nuts
1/2 tsp vanilla extract
1 cup all purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1933 kcal
Category
Baking & Desserts

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Hershey'S Milk Chocolate Chunk Macadamia Cookies

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