Hershey'S Chocolate Raspberry Dessert Recipe

Name: Hershey'S Chocolate Raspberry Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CAKE; 1 cup all-purpose flour; 1 cup sugar; 1/2 cup butter, softened; 4 eggs; 1/4 teaspoon baking powder; 1 1/2 cups Hershey's syrup; RASPBERRY CREAM CENTER; 2 cups powdered sugar; 1/2 cup butter, softened; 2 tablespoons raspberry liqueur; red food coloring (optional); CHOCOLATE GLAZE; 6 tablespoons butter; 1 cup semi-sweet chocolate chips

Servings: persons

CAKE
1 cup all-purpose flour
1 cup sugar
1/2 cup butter, softened
4 eggs
1/4 teaspoon baking powder
1 1/2 cups Hershey's syrup
RASPBERRY CREAM CENTER
2 cups powdered sugar
1/2 cup butter, softened
2 tablespoons raspberry liqueur
red food coloring (optional)
CHOCOLATE GLAZE
6 tablespoons butter
1 cup semi-sweet chocolate chips

1
Heat oven to 350 degrees. Grease a 13x9x2-inch baking pan.
2
Combine flour, sugar, 1/2 cup butter, baking powder and eggs in large bowl; beat until smooth. Add syrup; blend thoroughly. Pour batter into prepared pan.
3
Bake 25 to 30 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack.
4
Meanwhile, prepare the raspberry cream center: Combine powdered sugar, 1/2 cup butter and raspberry liqueur in a small bowl; beat until smooth. (A few drops of red food coloring can be added, if desired.).
5
Spread the raspberry cream onto the cooled cake. Cover and refrigerate several hours or until chilled.
6
For the chocolate glaze topping: Melt the butter and chocolate chips in small saucepan over very low heat. Remove from heat; stir until smooth. Cool slightly. Pour glaze over chilled dessert. Cover; refrigerate at least 1 hour before serving.
7
Be sure to cover and refrigerate leftovers.

1468

kcal

Calories

Fat

160

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: CAKE, 1 cup all-purpose flour, 1 cup sugar, 1/2 cup butter, softened, and more.

Yes, Hershey'S Chocolate Raspberry Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hershey'S Chocolate Raspberry Dessert

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