Hershey Bar Pie

1. 1

   Put Hershey bars, milk and marshmallows in double boiler (do not let water in bottom boil).

2. 2

   Heat mixture until it is mixed well.

3. 3

   Let cool, then fold in the whipping cream.

4. 4

   Put the mixture into the baked pie shell.

5. 5

   Refrigerate at least 1 hour or overnight.

6. 6

   Can sprinkle ground almonds on top of pie.

* Per serving · 4 servings · Values may vary.

No additional tips available.