How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heritage Cider Pie?

You need 7 ingredients. The key ingredients include: 1 unbaked 9-inch pie shell, 1 (12 ounce) can frozen apple juice concentrate, thawed, 6 eggs, 1 cup packed brown sugar, and more.

Is Heritage Cider Pie suitable as baking & desserts?

Yes, Heritage Cider Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Heritage Cider Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Heritage Cider Pie Recipe

Name: Heritage Cider Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 unbaked 9-inch pie shell; 1 (12 ounce) can frozen apple juice concentrate, thawed; 6 eggs; 1 cup packed brown sugar; 2 tablespoons butter or 2 tablespoons margarine, melted; ½ teaspoon salt; ground nutmeg

Heritage Cider Pie – a delicious recipe with shell, apple juice concentrate, eggs, brown sugar, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked 9-inch pie shell
1 (12 ounce) can frozen apple juice concentrate, thawed
6 eggs
1 cup packed brown sugar
2 tablespoons butter or 2 tablespoons margarine, melted
½ teaspoon salt
ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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