Try this homemade Herby Yogurt Sauce For Fish recipe the whole family will love. Made with Greek yogurt, kosher salt, lemons and extra-virgin olive oil.…
This Herby Yogurt Sauce For Fish relies on simple, everyday ingredients such as greek yogurt, kosher salt, juice of 2 lemons and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026