How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbs De Provence("Gifts From The Heart To The Table") ?

You need 7 ingredients. The key ingredients include: 1/3 c. dried marjoram, 1/3 c. dried oregano, 2/3 c. dried rosemary, 1/3 c. dried summer savory, and more.

Is Herbs De Provence("Gifts From The Heart To The Table") suitable as general?

Yes, Herbs De Provence("Gifts From The Heart To The Table") falls under the General category and is a great choice for this type of meal.

How do I store leftover Herbs De Provence("Gifts From The Heart To The Table") ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbs De Provence("Gifts From The Heart To The Table") Recipe

Name: Herbs De Provence("Gifts From The Heart To The Table")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. dried marjoram; 1/3 c. dried oregano; 2/3 c. dried rosemary; 1/3 c. dried summer savory; 2/3 c. dried thyme; 2 Tbsp. dried lavender; 2 Tbsp. dried fennel

Herbs De Provence("Gifts From The Heart To The Table") – a delicious recipe with marjoram, oregano, rosemary, thyme, dried lavender, dried fennel. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. dried marjoram
1/3 c. dried oregano
2/3 c. dried rosemary
1/3 c. dried summer savory
2/3 c. dried thyme
2 Tbsp. dried lavender
2 Tbsp. dried fennel

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Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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Herbs De Provence("Gifts From The Heart To The Table")

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