Try this homemade Herbes de Provence Chickpea Crunchies recipe the whole family will love. Made with Chickpeas, Olive Oil and Salt. Easy step-by-step in…
This Herbes de Provence Chickpea Crunchies relies on simple, everyday ingredients such as olive oil, herbes de provence and sea salt, to taste. It comes together quickly and makes 4 servings, at about 197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026