How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Yogurt Soup?

You need 8 ingredients. The key ingredients include: 2 quarts plain nonfat yogurt, ½ cup raisins, ⅔ cup cucumber, peeled and grated, 1 medium onion, finely diced, and more.

Is Herbed Yogurt Soup suitable as soups & stews?

Yes, Herbed Yogurt Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Herbed Yogurt Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Yogurt Soup Recipe

Name: Herbed Yogurt Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts plain nonfat yogurt; ½ cup raisins; ⅔ cup cucumber, peeled and grated; 1 medium onion, finely diced; 1 tablespoon fresh dill, bruised; 3 sprigs of fresh mint, bruised; 1 teaspoon salt; ⅛ teaspoon pepper

Herbed Yogurt Soup – a delicious recipe with nonfat yogurt, raisins, cucumber, onion, fresh dill, mint. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 quarts plain nonfat yogurt
½ cup raisins
⅔ cup cucumber, peeled and grated
1 medium onion, finely diced
1 tablespoon fresh dill, bruised
3 sprigs of fresh mint, bruised
1 teaspoon salt
⅛ teaspoon pepper

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Quick Info

Servings
4 servings
Calories
44 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herbed Yogurt Soup

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