How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed White-Bean Dip?

You need 7 ingredients. The key ingredients include: 15 ounces white kidney beans, canned rinsed, drained, 1 tablespoon lemon juice fresh, 1 large garlic cloves chopped, 1 teaspoon olive oil, and more.

Is Herbed White-Bean Dip suitable as snacks & appetizers?

Yes, Herbed White-Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herbed White-Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed White-Bean Dip Recipe

Name: Herbed White-Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces white kidney beans, canned rinsed, drained; 1 tablespoon lemon juice fresh; 1 large garlic cloves chopped; 1 teaspoon olive oil; 1/2 teaspoon cumin ground; 1/4 teaspoon oregano dried; 1 x cayenne pepper

Herbed White-Bean Dip – a delicious recipe with kidney beans, lemon juice fresh, garlic, olive oil, cumin ground, oregano dried. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

15 ounces white kidney beans, canned rinsed, drained
1 tablespoon lemon juice fresh
1 large garlic cloves chopped
1 teaspoon olive oil
1/2 teaspoon cumin ground
1/4 teaspoon oregano dried
1 x cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herbed White-Bean Dip

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