How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Vegetable Puff?

You need 10 ingredients. The key ingredients include: 4 c. broccoli flowerets, 1 c. diagonally-cut carrot slices, 1/4 c. Parkay margarine, 1 c. cherry tomato halves, and more.

Is Herbed Vegetable Puff suitable as general?

Yes, Herbed Vegetable Puff falls under the General category and is a great choice for this type of meal.

How do I store leftover Herbed Vegetable Puff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Vegetable Puff Recipe

Name: Herbed Vegetable Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. broccoli flowerets; 1 c. diagonally-cut carrot slices; 1/4 c. Parkay margarine; 1 c. cherry tomato halves; 2 egg whites; 1/8 tsp. salt; 1/2 c. Kraft Light reduced calorie mayonnaise; 1 garlic clove, minced; 1/2 tsp. dried basil leaves, crushed; 1/4 tsp. dried tarragon leaves, crushed

Try this homemade Herbed Vegetable Puff recipe the whole family will love. Made with broccoli flowerets, carrot, Parkay margarine and tomato halves. Eas…

This Herbed Vegetable Puff relies on simple, everyday ingredients such as broccoli flowerets, diagonally-cut carrot slices, parkay margarine and cherry tomato halves. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herbed Vegetable Puff

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions