Herbed Tomato Tart Recipe

Name: Herbed Tomato Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium tomatoes, thinly sliced (about 3/4 lb.); 1/2 pt. assorted small tomatoes, halved; 3/4 teaspoon salt, divided; 1 (17.3-oz.) package frozen puff pastry sheets, thawed; 1 (8-oz.) package shredded mozzarella cheese; 1 (4-oz.) package crumbled feta cheese; 1/4 cup finely chopped chives; 1 garlic clove, minced; 1/4 cup finely chopped assorted fresh herbs; 1 tablespoon olive oil

Servings: persons

2 medium tomatoes, thinly sliced (about 3/4 lb.)
1/2 pt. assorted small tomatoes, halved
3/4 teaspoon salt, divided
1 (17.3-oz.) package frozen puff pastry sheets, thawed
1 (8-oz.) package shredded mozzarella cheese
1 (4-oz.) package crumbled feta cheese
1/4 cup finely chopped chives
1 garlic clove, minced
1/4 cup finely chopped assorted fresh herbs
1 tablespoon olive oil

1
Preheat oven to 400u00b0. Place tomatoes in a single layer on paper towels; sprinkle with 1/2 tsp. salt. Let stand 30 minutes. Pat dry with paper towels.
2
Meanwhile, roll 1 pastry sheet into a 14-inch square on a lightly floured surface; place on an ungreased baking sheet. Cut 4 (12- x 1-inch) strips from remaining pastry sheet, and place strips along outer edges of pastry square, forming a border. Reserve remaining pastry for another use.
3
Bake at 400u00b0 for 14 minutes or until browned.
4
Sprinkle pastry with mozzarella cheese and next 3 ingredients. Top with tomatoes in a single layer. Sprinkle tomatoes with herbs and remaining 1/4 tsp. salt; drizzle with oil.
5
Bake at 400u00b0 for 14 to 15 minutes or until cheese melts. Serve immediately.

250

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 medium tomatoes, thinly sliced (about 3/4 lb.), 1/2 pt. assorted small tomatoes, halved, 3/4 teaspoon salt, divided, 1 (17.3-oz.) package frozen puff pastry sheets, thawed, and more.

Yes, Herbed Tomato Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herbed Tomato Tart

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