Herbed Shrimp Salad with Watercress on Toasted Brioche — Seafood recipe

Herbed Shrimp Salad with Watercress on Toasted Brioche

Eats Now Editorial Team  · 248 kcal  · Seafood

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Fresh, crisp and full of flavor — this Herbed Shrimp Salad with Watercress on Toasted Brioche is a must-try. Made with shrimp, mayonnaise, celery and fr…

This Herbed Shrimp Salad with Watercress on Toasted Brioche relies on simple, everyday ingredients such as mayonnaise, finely diced celery, fresh lemon juice and watercress sprigs. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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