How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Shrimp and Feta Casserole?

You need 13 ingredients. The key ingredients include: 2 large eggs, 1 cup evaporated milk, 1 cup yogurt, plain, 3 ounces feta cheese rumbled, and more.

Is Herbed Shrimp and Feta Casserole suitable as seafood?

Yes, Herbed Shrimp and Feta Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herbed Shrimp and Feta Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Shrimp and Feta Casserole Recipe

Name: Herbed Shrimp and Feta Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 1 cup evaporated milk; 1 cup yogurt, plain; 3 ounces feta cheese rumbled; 13 pound swiss cheese shredded; ⅓ cup parsley leaves fresh; 1 teaspoon basil dried; 1 teaspoon oregano dried; 4 each garlic cloves minced; 1/2 pound angel hair pasta cooked; 1 can salsa mild chunky, (16 oz); 1 pound shrimp medium, uncooked; 1/2 pound mozzarella cheese shredded

Herbed Shrimp and Feta Casserole

Eats Now Editorial Team · 6797 kcal · Seafood

Herbed Shrimp and Feta Casserole – a delicious recipe with eggs, milk, yogurt, feta cheese, swiss cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Herbed Shrimp and Feta Casserole

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