Herbed Seafood Bruschetta Recipe

Name: Herbed Seafood Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 tablespoon lemon juice; 1 tablespoon snipped fresh chives; 1 tablespoon snipped fresh basil; 1 tablespoon snipped of fresh mint; 1 teaspoon minced garlic; 1 (6 ounce) can crabmeat, drained, flaked, and picked over; 8 ounces shrimp, peeled, deveined, cooked, and coarsely chopped; 1 cup chopped plum tomato; 1/2 cup chopped onion; salt, to taste; 8 ounces loaf baguette-style French bread; 2 tablespoons olive oil; fresh ground black pepper; fresh chives

Servings: persons

1 tablespoon olive oil
1 tablespoon lemon juice
1 tablespoon snipped fresh chives
1 tablespoon snipped fresh basil
1 tablespoon snipped of fresh mint
1 teaspoon minced garlic
1 (6 ounce) can crabmeat, drained, flaked, and picked over
8 ounces shrimp, peeled, deveined, cooked, and coarsely chopped
1 cup chopped plum tomato
1/2 cup chopped onion
salt, to taste
8 ounces loaf baguette-style French bread
2 tablespoons olive oil
fresh ground black pepper
fresh chives

1
In a bowl, mix together 1 tablespoon olive oil, lemon juice, chives, basil, mint, and garlic.
2
Add in the crabmeat, shrimp, tomatoes, onion, and salt; toss to coat.
3
Cut the french bread into 48 thin slices.
4
Brush one side of each bread slice with a portion of the 2 tablespoons olive oil; sprinkle lightly with pepper.
5
Place bread slices, brushed side up, on a large baking sheet.
6
Broil 3-4 inches from heat for 2-4 minutes or until toasted, turning once.
7
Arrange bread, oiled side up on a serving platter.
8
Spoon the seafood mixture on top.
9
May garnish with additional chives.
10
Serve immediately.

182

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 tablespoon lemon juice, 1 tablespoon snipped fresh chives, 1 tablespoon snipped fresh basil, and more.

Yes, Herbed Seafood Bruschetta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Herbed Seafood Bruschetta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions